Locals and visitors alike will have the chance to taste various specialities such as the well-known “Naturnser Klepflen” at the following four restaurants – Maso Brandhof ,the Zetnalm, the Schlosswirt Juval Trattoria and the Kreuzwirt restaurant – during the “Foodie Factory” line-up of events!

Why not try some delicious Spatzle, the very popular Tyrolean qnocchetti – little pastry shapes cooked in a shallow pan and served together with a sauce made from white Riesling wine, onions, leeks, dried tomatoes and nuts – depending on the season.